Cooked Meats + Deli_

For high-tech connoisseurs.

Ultra-thin slices with or without an interleaver, fluff, folded overlapped and mixed platters: Schiwa slicing lines process all products with maximum efficiency. You’ll achieve the highest possible yield with minimum give-away using the line’s upstream laser product scanner, precision pre-weighing unit and superior product control.

Cooked

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If you’re processing extra-large loaves into perfect, retail-ready portion packs, then the Schiwa Cooked Ham Slicing Line is just what you need. Like every line we manufacture, it works on the ALL-IN-ONE principle: you control all the components in the line via one PC and/or screen with an intuitive user interface and touchscreen display.

Cured

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Ultra-thin slices with or without an inter-leaver : the Schiwa Cured Ham Slicing Line processes fine smoked products with maximum efficiency. You’ll achieve a yield of close to 100% and minimum give-away with the line’s upstream laser product scanner and precision pre-weighing unit.

Natural

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Whether you’re producing tender fillet steaks or bone-in chops, Schiwa Meat Slicing Lines deliver outstanding results for both. We develop all our blades ourselves – and our Schiwa brand blade grinders are precision tailored to our products and give your blades an optimum and lasting sharpness. Another key Schiwa feature for meat is our automatic synchronised tray loading system. Your Schiwa line converts up to 3000 kg of meat per hour into sliced oven-ready products.